HAB Format Logbooks / Unit Records
The following links provide you with downloadable unit records in the HAB format, with City & Guilds qualification and unit coding.
Hospitality and Catering
7081-01 L1 Front Office

7081-02 L1 Housekeeping

7081-03 L1 Food and Drink Service

7081-04 L1 Quick Service

7081-05 L1 Food Preparation and Cooking

7081-06 L1 Multi Skilled Hospitality Services



7082-01 L2 Front Office

7082-02 L2 Housekeeping

7082-03 L2 Food and Drink Service - Food Service

7082-04 L2 Food and Drink Service - Drink Service

7082-05 L2 Food and Drink Service

7082-06 L2 Food Processing and Cooking

7082-07 L2 Professional Cookery (Preparation and Cooking)

7082-08 L2 Professional Cookery (Flexible Route)

7082-10 L2 Multi skilled Hospitality Services



7083-01 L3 Professional Cookery (Preparation and Cooking)

7083-02 L3 Professional Cookery (Patisserie and Confectionery)

7083-03 L3 Professional Cookery (Flexible route)

H370 L3 Hospitality Supervision (HAB Format)

Assessor and Verifier Awards
7317-01 A1 Unit Record

7317-02 A2 Unit Record

7317-11 V1 Unit Record

Key Skills
L1 Application of Number

L2 Application of Number

L3 Application of Number



L1 Communication

L2 Communication

L3 Communication



L1 Information and Communication Technology

L2 Information and Communication Technology

L3 Information and Communication Technology



L1 Problem Solving

L2 Problem Solving

L3 Problem Solving



L1 Working with Others

L2 Working with Others

L3 Working with Others
Customer Service
4543-01 L1 NVQ in Customer Service

4543-02 L2 NVQ in Customer Service

4543-03 L3 NVQ in Customer Service