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QCA code: 100/5363/3
Certification end date: 31/7/2011
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Download the H293 framework document - which shows mandatory and optional units.
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1G1 : Maintain a safe, hygienic and secure working environment
1G4 : Contribute to effective teamwork
2G1 : Give customers a positive impression of yourself and your organisation
2DS1 : Prepare and clear the bar area
2DS2 : Serve alcoholic and soft drinks
2DS3 : Prepare and serve cocktails
2DS4 : Prepare and serve wines
2DS5 : Prepare cellars and kegs
2DS6 : Clean drinks dispense lines
2DS7 : Prepare and serve dispensed and instant hot drinks
2DS8 : Prepare and serve hot drinks using specialist equipment
2DS9 : Receive, store and issue drinks stock
1G2 : Maintain and deal with payments
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If you are interested in becoming approved with City & Guilds for an award similar to this, please see our becoming approved page.
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